News + Content
News
février 07, 2024
What are Alternative Proteins and Where Do They Come From?
News
janvier 29, 2024
Estonian scientists help local producers to create new plant-based foods
News
janvier 23, 2024
‘Mass customisation’: New 3D printing tech brings more flexibility to alternative meat and seafood production
News
janvier 17, 2024
Aleph Farms Granted World’s First Regulatory Approval for Cultivated Beef
News
décembre 26, 2023
UK Government pledges £2bn for engineering biology in boost for alternative proteins development
Video
décembre 21, 2023
XPRIZE VOICES: Dr. Meredith Palmer, eDNA
News
décembre 20, 2023
XPRIZE Joins World Leaders at COP28
News
décembre 11, 2023
HOW ALTERNATIVE PROTEINS COULD CHANGE THE WORLD
Press Release
décembre 04, 2023
Discover the New Wave of Food Tech Reshaping the Search for Alternative Proteins
News
décembre 04, 2023
Unveiling the Future of Sustainable Nutrition Episode #92
News
novembre 22, 2023
How One Competition Is Helping Revolutionize Food Innovation
News
novembre 21, 2023
Where to find us during the United Nations Climate Change Conference
News
novembre 20, 2023
XPRIZE on the Cultured Meat and Future Food Podcast
News
novembre 20, 2023
Unveiling the Future of Sustainable Nutrition Episode #91
News
novembre 14, 2023
What is driving the alternative protein ecosystem forward?
News
novembre 07, 2023
Unveiling the Future of Sustainable Nutrition Episode #90
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